New interactive training for Valley’s food service directors launched. On January 13th, Valley’s Marketing and Culinary departments conducted the first Coming To Your City (C2YC) in Jackson, Mississippi. C2YC is a hands-on training session focusing on best practices to successfully launch Valley’s new menu concepts. Along the way, participants sharpened their culinary skills, merchandising techniques and customer service. C2YC will be stopping in cities across the U.S. as Valley strives to bring fresh ideas to customers.
Each day Valley feeds seniors throughout our nation at senior congregate sites and through our home-delivered meals. Recently, one of our meal recipients in West Florida talked to a local news source. The meal recipient expressed her sincere appreciation for her meals prepared by Valley because of their nutritious value, delicious taste and convenience. The joy and quality nutrition seniors receive from Valley’s meals is at the heart of our Senior Services division.
To read the entire story about this meal recipient in the Council on Aging of West Florida’s Meals on Wheels program, click here.